The Gulf is often described as food insecure, overwhelmingly expatriate, dependent on oil and defined by modern megaprojects. The reality is considerably more nuanced. This analysis examines four widely held assumptions about the region through the lens of data, context and perspective.
The GCC imports much of its food, yet ranks among the world’s more food-secure regions. This article explores how diversification, logistics and strategic reserves have reshaped the Gulf’s approach to food security.
Import Dependent Yet Food Secure: Understanding the Gulf’s Food Security Model Read More »
Three months after a major regional disruption, Dubai aviation has regained much of its operational momentum. Yet capacity, demand and network recovery continue to progress at different speeds, offering a more nuanced picture than headline statistics suggest.
Three Months After the Shock: Understanding the Dimensions of Recovery in Dubai Aviation Read More »
Tourism competitiveness is often viewed through attractions, infrastructure and visitor numbers. This article argues that reducing friction across the visitor journey may be an equally important source of competitive advantage.
Reducing Friction: A New Way to Look at Tourism Competitiveness Read More »
